BREAKFAST MENU

AMERICAN BREAKFAST   Fresh Fruits , Fruit Juice,  Toast with Butter and Jam plus 2  Egg any style with ham, bacon, sausage  and Coffee or Tea

HEALTHY  BREAKFAST   Fresh Juice , Bircher Musli mixed with apple, nuts & yoghurt

COFFEE LOVER   Toast with Butter & Jam choice of Bali Coffee, Cappucino or Regular Coffee

FARMER BREAKFAST   Sauted Potato with Egg, Bacon or Ham, Parsley and grilled Tomato

2 EGG ANY STYLE   Boiled, Poached, Fried or Scramble

INDONESIAN BREAKFAST   Nasi Goreng, Mie Goreng or Bubur Ayam

PANCAKE   Banana, Nut, Pineapple or Chocolate served with Honey

JAFFLE   Choice of Jaffle:  “Banana and Chocolate”, “Ham and Cheese”, “Tomato and Cheese”, or “Egg and Bacon”

CHEFS SPECIAL MENU

SAUSAGE SALAD “ ALSATIAN STYLE”  Lyoner sausage with onion, pickled cucumber, cheese boiled egg served with bread basket

ORIGINAL CURRY SAUSAGE   … served with French fries

MEAT LOAF   … served with fried egg and sauté potatoes

BEEFGULASH “ ESTERHAZY”    … served with mashed potato  (Beef Filet)

2 FRICANDELS (ca. 180 gr)   … served with mashed potatoes and Mushroom sauce

CHEESE SPÄTZLE   …with ham and glazed onions served with side salad

FRIED POTATOES   …served with onion and bacon, 3 fried eggs and cream spinach

BREADED FISH OF THE DAY   …crumbed and deep fried, with Tatar sauce and parsley Potatoes

2 BEEF ROULADE ( 250 gr.)   …filled with pickled cucumber, onion, bacon and Mustard, served with mash potatoes and fine Vichy carrots.

SOUP

SOUP OF THE DAY

BOULLION WITH PANCAKE

CHICKEN MUSHROOMCREAM SOUP

FRENCH ONION SOUP

TOMATO CREAM SOUP

APPETIZER

AVOCADO SHRIMP COCKTAIL   served with toast and butter

3 BRUSCHETTA   with tomato, olive oil and garlic

5 SLICED GARLIC BREAD

4  DEEP FRIED MUSHROOMS   served with Tatar sauce

SPRING ROLL

3 DEEP FRIED PRAWNS   served with Garlic  sauce

SALAD

CHEFS SALAD   Green lettuces, chicken meat, bacon, avocado, nuts and bread croutons Please choose your dressing: Italian, French or Thousand Islands

TRADITIONAL CAESAR SALAD  Extra with grilled chicken breast

CHEF’S NOODLE SALAD    with ham, tomato, green peas, sweet corn and boiled egg

TOMATO SALAD    … with olive oil, Balsamic vinegar and onion

TUNA FISH  SALAD

SANDWICH AND BURGER

CLUB SANDWICH  

STEAK SANDWICH

CHEESE BURGER  

All served with French fries

PASTA

SPAGHETTI NAPOLI   …with tomato sauce and parmesan cheese

SPAGHETTI BOLOGNESA   … with meat sauce and parmesan cheese

SPAGHETTI MARINARA   …with tomato sauce and seafood

SPAGHETTI CARBONARA   … with bacon, mushroom, garlic, cream, egg and parmesan cheese

Please Note: All pasta will be cooked fresh and al’dente  ( waiting time ca. 15-20 min.)

PIZZA

MAFIOSI PIZZA   Fresh tomato, black olive, Green Peppers, red chili, Mushroom, Onion, Fresh basil, Oregano, Tomato sauce and Mozzarella cheese

PATRONE PIZZA   Sliced Pork meat, Green Pepper, Shallot, Tomato sauce, Fresh Basil & Mozzarella Cheese

MARINARA PIZZA   Tomato sauce, squid, shrimp, tuna, black olive, oregano, mozzarella cheese

PIZZA  A’LA SENDOK     Tomato sauce, Green Pepper, Ham, Red Chili, Mushroom, Chicken sausage and Mozzarella cheese

CALZONE PIZZA   Stuffed Pizza with tomato sauce, ham, black olive and mozzarella cheese

HOT SUPREME PIZZA    Tomato sauce, Chicken meat, onion, red chili, pineapple and Mozzarella cheese

EUROPEAN FAVORITES

CHICKEN CORDON BLEU   served with Pom-pom & vegetable

GESCHNETZELTES ZÜRICHER STYLE   served with Rösti and side salad (Pork meat)

CHICKEN SCHNITZEL   … served with French fries and side salad

WIENER SCHNIZEL   … served sautéed potato and vegetable

BEEF “STROGANOFF” … served with mashed potato & side salad

3 BBQ CHICKEN DRUM   Three grilled chicken drums, served with sautéed potato and side salad

2 GRILLED MIXED KEBAP   with beef, pork, chicken sausage, pineapple, onion, bacon and Green pepper, served with sautéed potato and barbeque sauce

FILLET “ MEDALLION COMBINATION”  with lamb, pork and veal (ca. 180 gr.) served with 3 different sauces, pom-pom and vegetable

HUNTER SCHNITZEL ( ca 200gr)   … served with Spätzle and side salad

PORK CHOP ( ca. 200 gr)   served with BBQ Rösti and side salad

TRY OUR BEST LOCAL STEAK

BEEF FILLET STEAK (ca 200gr.)   … served with herb butter, pom-pom and side salad

2 PEPPER STEAKS (each 100gr.)   … served with pepper sauce, French fries and Vichy carrot

2 MARINATED PORK STEAK ( each 100 gr.)   … served with gravy sauce and mashed potato

SURF AND TURF   Beef Fillet Steak (200gr.) and Prawns (100gr.) with herb garlic butter, served With sautéed potato

ASIAN FOOD

CHICKEN COCONUT    Sliced of chicken breast in coconut milk, mixed vegetable and red Chili served with steamed rice

SWEET AND SOUR ( PORK, CHICKEN OR FISH)  in sweet sour sauce with green pepper, onion, red chili and pineapple, served with steamed rice

CURRY’S ( PRAWNS,CHICKEN OR PORK)   Traditional Indonesian curry sauce with mixed Vegetable & red chili, served with pyramid steamed rice

SATE’S  (BEEF, CHICKEN OR PORK)   Grilled Sticks ( Sate)  with peanut sauce, served with steamed rice and Asian style mixed vegetable

MIE GORENG   Fried noodle  with chicken meat, pork meat and mixed vegetable, served With fried egg and shrimp crackers

BIHUN PANGSIT A’LA SENDOK  Fried glass noodle, with grilled chicken breast mixed vegetable Served with chop chicken, wrapped in pangsit

ASIAN FOOD

MIE GORENG OR NASI GORENG (VEGETARIAN)    Fried  Noodle or Rice with mixed Vegetable, served  with fried Egg &  Crackers

NASI GORENG    Fried  Rice with Chicken meat, Pork meat & mixed  Vegetable, served with 2 Sates, Fried Egg & Shrimps Crackers

NASI GORENG SEAFOOD   Fried  Rice with Tuna, Shrimp, Squid, Prawn & Shrimps Cracker

AYAM KECAP   Sliced of chicken breast in Sweet  soya sauce with green pepper, onion, Red chili, lemon juice, served with steamed rice

BABI KECAP    sliced of pork fillet in sweet soy sauce with green pepper, onion, red chili, Lemon juice, served with steamed rice

BALINESE FOOD

SOTO AYAM (Balinese style soup)     Chicken Stock with glass noodle, shredded chicken meat, boiled egg, shallot and fresh celery, served with steamed rice

NASI CAMPUR   with chicken meat, pork meat, prawns, boiled egg, shrimp crackers & Balinese sauce, served with steamed rice and Asian vegetable

BALINESE RIJSTAFFEL

SOTO AYAM   with glass  noodle, chicken, egg, shallot and fresh celery

MAIN COURSE

Fish in banana leave

Pork in coconut – spicy   lime leave & lemon grass

Sambal Tomat

Tuna Sate

Mixed Shrimp Crackers

Shredded chicken in red spicy

Mixed Vegetable

White, yellow and red rice

Sapi Rendang “Balinese Style”

DESSERT

Coconut – Pancake

INDONESIAN FOOD

IKAN GORENG BUMBU BALI     Fried whole red Snapper in Balinese sauce served with Steamed yellow rice

BEEF RENDANG   Fried sliced beef in coconut milk in spicy Indonesian sauce served with steamed rice

AYAM CAH JAMUR   Fried sliced chicken meat in sweet soy sauce with mushroom, and mixed   vegetable served with steamed rice

BIHUN GORENG     Fried glass noodles with chicken meat, shrimps, mixed vegetable & shrimp crackers

AYAM GORENG MENTEGA   Fried sliced chicken meat  with onion and Garlic butter, Served with steamed rice

CHINESE FOOD

PAN FRIED CHICKEN BREAST IN HONEY   … with red chili, pineapple & sesame seeds, Served with steamed rice

STEAMED WHOLE SNAPPER “ A’LA SEZCHUAN”   … with ginger, cucumber, pineapple, red chili, broccoli & carrot, served with steamed rice

CHICKEN CASHEW   … n sweet sauce with cashew nuts, mushrooms, carrot & red chili, Served with chili steamed rice

SAUTED SLICED BEEF FILLET IN ORANGE SAUCE   with broccoli, squid and red chili, served with steamed rice

CHINESE HOT PLATE

TUMIS KANGKUNG (VEGETARIAN)   Fried  fresh spinach with garlic, red chili and shallot, served with steamed rice

SAPI CAH BROCCOLI  Fried scliced beef fillet with broccoli in Oyster sauce, served with

CHA KANKUNG SEAFOOD   Fried water spinach with shrimps, squid and tuna in black bean Sauce, served with steamed rice

SPECIAL REQUEST

PLEASE ORDER ONE DAY IN ADVANCE

CHIEFS SPECIAL RECOMMENDATION:

GRILLED OR STEAMED LOBSTER     … served with butter rice and spinach

Price per Kg – please for the market price of the day

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BEBEK BETUTU (LOCAL)   whole crispy roasted duck, served with yellow rice and Balinese Vegetable of the day

BALINESE SUCKLING PIG   Suckling pig with three different rice ( white, red and yellow), Served wih Balinese sauce & vegetable of the day

NOTE:  We also sell whole sucklng pigs – price per kg (market price) . For further information please Ask our waiter / waitress  Small suckling pig is around 10 kg and enough for 6-8 person, big Suckling pig 20 kg and enough for 12-14 person

SEAFOOD

DULANG SEAFOOD   Griled Prawn, tuna, squid and crab, served with French fries in Balinese sauce ( spicy)

SEAFOOD MANIS   … grilled prawns, tuna, and whole snapper

SEAFOOD PLATER   Grilled prawns and squid served with French fries

2 STEAMED BUTTERFISH ( 200gr.)  in Chiefs special sauce, served with parsley potato

WHOLE SNAPPER “ MEUNIERE STYLE”   …grilled or pan fried, served with parsley Potato and vegetable

PAN FRIED KING PRAWNS   …served with garlic.lemon butter, butter rice and vegetable

DEEP FRIED CALAMARI RINGS (ca. 200gr)   … served with Tatar sauce and French fries

MIXED SEAFOOD BASKET    tuna, squid, prawn and crab, served with butter rice and Vegetable

2 GRILLED SEAFOOD KEBAB   … with prawn, tuna, squid, pineapple, onion, red chili, Green Pepper and mushroom served with fried potato and BBQ – Sauce

ASIAN AND EUROPEAN VEGETARIAN FOOD

ORIGINAL SWISS RÖSTI  Choice of your filling : Onion, leek, cheese, green pepper or Fried egg, served with side salad

VEGETABLE  CURRY   Mixed vegetable in Indonesian curry sauce, served with steamed rice

GADO  –  G ADO Steamed vegetable (cold served) with tofu, boiled egg, tempe, green beans, Carrots, cabbage, bean sprouts, boiled potato, cucumber, tomato & cracker, served with Peanut  sauce and steamed rice

CHEF’S SPECIAL RECOMMENDATION

IKAN BAKAR – SAMBAL ULEK (BALINESE SAUCE)   served with water spinach and steamed rice

PORK FILET SKEWERS AND APPLE   served with mixed salad, French baguette and Tatar Sauce

CHEF’S SPECIAL MENU

NASI GORENG A’LA SENDOK   Fried rice with chicken meat, pork meat, ham, sausage and mixed Vegetable

SPECIAL SPICY SEAFOOD SOUP   with tuna, Squid 2 prawn’s and Crab, Carrot, Red chilly served with steam rice

CRAB RESTO   2 pcs crabs with resto sauce and steam rice

DESSERT

ICE CREAM SANDWICH    Trio of ice cream (Vanilla, chocolate and strawberry) served with chocolate sauce and nuts

3 CREPES SUZETTE   … in orange sauce served with vanilla ice cream

BANANA FRITTER   served with vanilla ice cream and chocolate sauce

DADAR BALI   Coconut Pancake served with vanilla icecream

PINEAPPLE BOAT “ TROPICAL”   Served with vanilla and strawberry ice cream

2 SLICED APPLE FRITTER  topped with sugar and cinnamon and served with vanilla Ice cream

BANANA SPLIT   … served with vanilla and chocolate ice cream

FRESH EXOTIC FRUIT PLATE   Banana, Papaya, Pineapple and Watermelon

ICE CREAM AT YOR CHOICE   Vanilla, chocolate and strawberry flavor

Please visit more Pt. Sendok restaurants

www.bal-i.com   /  www.bali-star.com   /   www.restaurant-bali.com   /   www.adventure-in-bali.com   /  www.bali-hotels-bali.com

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